Hi, my name is Mariya, and this is definitely a multi-fandom blog. I have a never ending love for puns, funny cats, cute animals, space, and art. So expect a random collection of stuff I find awesome in no particular order.

And yeah, go ahead, ask me anything.
Unrepentantly-Obsessed

HOLY MOTHER OF CAKES!!

You can also check out other recipes here at her blog

UPDATE: I’ve made this and it’s absolutely deliciooooouss!
Even better with homemade whipped cream. To make some, refrigerate some heavy whipping cream (and also the bowl you plan to mix in, your cream will hold its shape much better). Once cold, just add some confectioners sugar to taste (I use about 2-3 tsp sugar to 1 cup whipping cream) and whip it up with a handheld mixer. Super easy and very good with the nutella cake.


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